Jan’s on the Beach Restaurant
and Catering Presents:
Cinco de Mayo Tequila pairing dinner!
Thursday May 5th starting at 6:30 pm
Five courses
including Tequila tasting
for $55 per person.
We’ve selected some intriguing top shelf tequilas, and paired them up with some delicious Mexican inspired dishes,
all gluten free.
Reservations required as seating is limited.
Dinner Menu:
Chicken Tinga and stuffed jalapeños
Green chili chicken soup
Roast pork loin with black mole
Beef stuffed poblano pepper
Mango Ice cake
